Slowly hydrolyzable property of microbial dextrans at the small intestinal α-glucosidase levels leads to the modulated glycemic responses in the mouse model

Citations

WEB OF SCIENCE

4
Citations

SCOPUS

5

초록

Dextran-type alpha-glucans have been known as non-digestible ingredients that can be considered prebiotics to promote colon health. However, recent studies have revealed that various alpha-linked glucosyl units are hydrolyzed to glucose by small intestinal alpha-glucosidases. This study analyzed the structural characteristics of exopolysaccharides (EPSs) from Weissella species, and the hydrolysis properties at both in vitro/in vivo levels were investigated. Compared with a previous in vitro digestion model using fungal alpha-hydrolytic enzymes, dextrans, which mainly consist of alpha-1,6 linkages with small amounts of alpha-1,3 linked glucose units, were slowly hydrolyzed to glucose by mammalian mucosal alpha-glucosidases, resulting in attenuation of the initial glycemic response following administration of EPS samples to mice via oral gavage. The results of this study demonstrate the concept of dextran-type alpha-glucans as glycemic carbohydrates rather than dietary fibers or prebiotics. Slowly digestible dextrans can be applied as a functional ingredient to regulate postprandial glucose delivery throughout the gastrointestinal tract.

키워드

ExopolysaccharidesSlowly digestible propertyGlycemic responseEXOPOLYSACCHARIDESTARCHDIGESTIONCONTRIBUTESOURDOUGHGLUCAN
제목
Slowly hydrolyzable property of microbial dextrans at the small intestinal α-glucosidase levels leads to the modulated glycemic responses in the mouse model
저자
Bae, DainSong, Young-BoChoi, HyunwookLee, Byung-Hoo
DOI
10.1016/j.ijbiomac.2024.134322
발행일
2024-10
유형
Article
저널명
International Journal of Biological Macromolecules
277