Exploring Perceptions of Korean Cuisine: A Structural Topic Modeling Analysis of YouTube Videos

초록

This study explores how foreign tourists perceive Korean cuisine by analyzing English-language YouTube video contents through Structural Topic Modeling (STM). Leveraging a large corpus of user-generated content, we uncover key themes that shape international visitors' culinary experiences and cultural interpretations. The STM analysis identifies latent topics such as street food, communal dining, BBQ culture, food aesthetics, and authenticity. These findings reveal how tourists engage emotionally and symbolically with Korean food, highlighting the role of performative and visual elements in shaping food-related narratives. This study makes contributions the literature by applying computational methods to cultural tourism research and offers practical insights for enhancing Korea’s food tourism branding in the digital era.

키워드

Korean cuisine; Culinary tourism; Structural Topic Modeling; YouTube; Cultural perception; Symbolic consumption; Digital storytelling; 한식; 미식 관광; 구조적 토픽 모델링; 유튜브; 문화적 인식; 상징적 소비; 디지털 스토리텔링
제목
Exploring Perceptions of Korean Cuisine: A Structural Topic Modeling Analysis of YouTube Videos
저자
김성범; 박은혜
DOI
10.17053/jcc.2025.28.2.003
발행일
2025-06
저널명
소비문화연구
권
28
호
2
페이지
45 ~ 58