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Disability and Health Journal
ISSN
P 1936-6574 E 1876-7583
출판사
Elsevier BV
국가
USA
발행 상태
활성
데이터베이스 수록 정보
EMBASE 2016-2020 (5년)
JCR 2010-2019 (10년)
MEDLINE 2016-2021 (6년)
SCIE 2010-2021 (12년)
Scopus 2017-2020 (4년)
SJR 2009-2019 (11년)
SSCI 2010-2021 (12년)
전체 13건 중 1번부터 10번까지의 결과를 표시합니다.
2025
Article
Signal-off colorimetric and signal-on fluorometric dual-mode aptasensor for ultrasensitive detection of Salmonella Typhimurium using graphitic carbon nitride
- Dang, Thinh Viet ;
- Jang, In Seung ;
- Nguyen, Quynh Huong ;
- Choi, Hyeun Seok ;
- Yu, Byung Jo ;
- ... Kim, Moon Il
- 2025-02
- Food Chemistry
- Elsevier BV
2024
Article
Effects of chain length and saturation of triacylglycerols on the characteristics and gastrointestinal digestion fates of curcumin-loaded triacylglycerol nanoparticles
- Kim, Hyeongjin ;
- Kim, Eunghee ;
- Na, Junhyeok ;
- Lim, Seokwon ;
- Ban, Choongjin
- 2024-12
- Food Chemistry
- ELSEVIER SCI LTD
Article
Efficient biotransformation of naringenin to naringenin α-glucoside, a novel α-glucosidase inhibitor, by amylosucrase from <i>Deinococcus wulumuquiensis</i>
- Yu, Su-Jeong ;
- So, Yun-Sang ;
- Lim, Changjin ;
- Cho, Chi Heung ;
- Lee, Sang-Gil ;
- ... Lee, Byung-Hoo ;
- 외 4명
- 2024-08
- Food Chemistry
- ELSEVIER SCI LTD
Article
Label-free, liquid crystal-based aptasensor for detecting carbendazim at picomolar levels
- Ryu, Je-Jin ;
- Jang, Chang-Hyun
- 2024-07
- Food Chemistry
- ELSEVIER SCI LTD
2023
Article
Phosphate-driven H2O2 decomposition on DNA-bound bio-inspired activated carbon-based sensing platform for biological and food samples
- 2023-09
- Food Chemistry
- ELSEVIER SCI LTD
Article
Slow digestion properties of long-sized isomaltooligosaccharides synthesized by a transglucosidase from Thermoanaerobacter thermocopriae
- Um, Ha-eun ;
- Park, Bo-Ram ;
- Kim, Young Min ;
- Lee, Byung-Hoo
- 2023-08
- Food Chemistry
- ELSEVIER SCI LTD
Article
Nanoencapsulation enhances the bioavailability of fucoxanthin in microalga Phaeodactylum tricornutum extract
- Koo, Song Yi ;
- Hwang, Keum Taek ;
- Hwang, Soonjae ;
- Choi, Ki Young ;
- Park, Yun Ji ;
- 외 3명
- 2023-03
- Food Chemistry
- ELSEVIER SCI LTD
2022
Article
New insights suggest isomaltooligosaccharides are slowly digestible carbohydrates, rather than dietary fibers, at constitutive mammalian α-glucosidase levels
- Song, Young-Bo ;
- Lamothe, L.M. ;
- Esmeralda, Nava Rodriguez N. ;
- Rose, D.R. ;
- Lee, Byung-Hoo
- 2022-07
- Food Chemistry
- ELSEVIER SCI LTD
Article
Epigallocatechin 3-gallate: From green tea to cancer therapeutics
- Alam, M. ;
- Ali, S. ;
- Ashraf, G.M. ;
- Bilgrami, A.L. ;
- Yadav, D.K. ;
- 외 1명
- 2022-06
- Food Chemistry
- ELSEVIER SCI LTD
2021
Article
Visible on-site detection of Ara h 1 by the switchable-linker-mediated precipitation of gold nanoparticles
- Kim, Eunghee ;
- Hahn, Jungwoo ;
- Ban, Choongjin ;
- Jo, Youngje ;
- Han, Hyebin ;
- ... Lim, Seokwon ;
- 외 1명
- 2021-08-01
- Food Chemistry
- ELSEVIER SCI LTD
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