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자료 필터
자료유형
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2016 ~ 2024
2016 2024
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전체 49건 중 21번부터 30번까지의 결과를 표시합니다.
2022
Article
Application of turanose as a cryoprotectant for the improvement of Baker’s yeast storability
- 배고은 ;
- 최성원 ;
- 이병호 ;
- 유상호
- 2022-04
- 한국식품과학회지
- 한국식품과학회
Article
Lactobacillus acidophilus PIN7 paraprobiotic supplementation ameliorates DSS-induced colitis through anti-inflammatory and immune regulatory effects
- Kye, Yeon-Jin ;
- Lee, So-Young ;
- Kim, Ha-Ra ;
- Lee, Byung-Hoo ;
- Park, Jong-Hyun ;
- 외 3명
- 2022-04
- Journal of Applied Microbiology
- WILEY
Article
Cryoprotective effect of turanose on lyophilized Lactobacillus paracasei subsp. paracasei, L. casei 431
- Han, Dong-Joo ;
- Jun, Su-Jin ;
- Lee, Byung-Hoo ;
- Yoo, Sang-Ho
- 2022-03
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Addition of 1, 4-α-glucan branching enzyme during the preparation of raw dough reduces the retrogradation and increases the slowly digestible fraction of starch in cooked noodles
- Ji, X. ;
- Zeng, C. ;
- Yang, D. ;
- Mu, S. ;
- Shi, Y. ;
- ... Lee, Byung-Hoo ;
- 외 3명
- 2022-03
- Journal of Cereal Science
- ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
Article
Effect of highly branched α-glucans synthesized by dual glycosyltransferases on the glucose release rate
- Hong, Moon-Gi ;
- Yoo, Sang-Ho ;
- Lee, Byung-Hoo
- 2022-02-15
- Carbohydrate Polymers
- ELSEVIER SCI LTD
Article
Bifidobacterium bifidum BGN4 Paraprobiotic Supplementation Alleviates Experimental Colitis by Maintaining Gut Barrier and Suppressing Nuclear Factor Kappa B Activation Signaling Molecules
- Lee, So-Young ;
- Lee, Byung-Hoo ;
- Park, Jong-Hyun ;
- Park, Myeong-Soo ;
- Ji, Geun-Eog ;
- 외 1명
- 2022-02
- Journal of Medicinal Food
- MARY ANN LIEBERT, INC
Article
Slowly digestible property of highly branched alpha-limit dextrins produced by 4,6-alpha-glucanotransferase from Streptococcus thermophilus evaluated in vitro and in vivo
- Ryu, Jae-Jin ;
- Li, Xiaolei ;
- Lee, Eun-Sook ;
- Li, Dan ;
- Lee, Byung-Hoo
- 2022-01-01
- Carbohydrate Polymers
- ELSEVIER SCI LTD
Article
Enzymatic modification of potato starch by amylosucrase according to reaction temperature: Effect of branch-chain length on structural, physicochemical, and digestive properties
- Jung, Dong-Hyun ;
- Park, Cheon-Seok ;
- Kim, Hyun-Seok ;
- Nam, Tae Gyu ;
- Lee, Byung-Hoo ;
- 외 3명
- 2022-01
- Food Hydrocolloids
- ELSEVIER SCI LTD
2021
Article
Lysed and disrupted Bifidobacterium bifidum BGN4 cells promote anti-inflammatory activities in lipopolysaccharide-stimulated RAW 264.7 cells
- Lee, Nayeon ;
- Lee, Soomin ;
- Jang, Se-Won ;
- Shin, Hee Soon ;
- Park, Jong-Hyun ;
- ... Lee, Byung-Hoo ;
- 외 1명
- 2021-09
- Saudi Journal of Biological Sciences
- ELSEVIER